There are a few foods for which everyone claims to have the "absolute best" recipe. Homemade pizza crust, lasagna, chocolate chip cookies, and tacos are a few. Any search for those recipes will turn up results such as: "absolute best," "best EVER," "world's best." Well, when looking for a good homemade granola recipe, I ran into dozens of recipes claiming to be "the world's best" and they are all comprised of about the same ingredients in different proportions.
At long last, I just went with a recipe and now I've stuck with it (adapting it each time and liking all the variations equally well). This recipe came by way of my sister-in-law's mom. I'm not claiming this is the best recipe on earth, but I will claim that my husband and I really like it. My preferred way of consuming this delight is as a cereal with blueberries and/or bananas and milk. But it also goes wonderfully on yogurt, on ice cream, or just straight and dry as a snack.
Golden Granola
Adapted from: Ann Sutton
- 4 c. oatmeal (uncooked)
- 1 c. coarsely chopped nuts
- 1 c. coconut
- 1/2 cup wheat bran (optional, it adds fiber)
- 1/2 c. honey
- 1/4 c. melted butter
- 1 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. salt
- 2/3 c. raisins
What are you cooking?